Experience a culinary tour of Europe without leaving Hong Kong as The Astor at Eaton HK unveils its "Euro Tea Affair" afternoon tea buffet, launching today. The buffet is available every Saturday, Sunday, and public holiday from 3:15 PM to 5:15 PM.
The Euro Tea Affair invites diners to start with a selection of fine hams, cheeses, dried fruits, and nuts. The highlight is the carving station featuring slow-roasted beef chuck-roll, served with traditional Yorkshire pudding and pepper gravy, capturing the essence of British comfort food. Seafood lovers will delight in the cheesy baked lobster, seafood vol-au-vent, and baked mussels Florentine, with each guest entitled to one serving of the baked lobster.
Dessert is a spectacle of European sweets: a vibrant macaron tower, zesty tarte au citron, rich peach trifle, delicate purple sweet potato Mont Blanc, classic Viennese apple strudel, and indulgent petit chocolate and salted caramel tarts. To complement these delights, special beverages such as passionfruit mango iced tea and green apple lime smoothie are on offer.
Priced at HK$298 per person, the Euro Tea Affair promises a delightful afternoon of indulgence. Prices may vary during public holidays. For more information and updates, you may visit The Astor's Facebook and Instagram pages.
